family

Birthday girl dapat hadiah

Mak punya favourite food adalah steak, kalau selama ni suka sangat pergi Victoria so kali ni try kedai ni pulak.

Brooch yang cantik from Lyn and Aie

Lyn and Aie

The resturant also serves as a butcher shop. You could find different types of meat here tapi choice dia takdelah banyak melampau.

One thing about this place is, the way they cook their meat is so simple takde gravy nor style yang pelbagai jenis. Tapi perfect sebab dengan cara yang simple tu, you can actually the taste the meat.

I tell you, they were juicy!

Mine - Grainfed rib eye steak

Initially I wanted to order shortribs tapi takdela pulak so I ordered the grainfed ribeye steak instead, it costs around RM50. I asked the girl what’s the difference between the normal ribeye and the grainfed ones, she said the grainfed is more tender.

True enough. Sangat tender.

What I like about this steak was the simplicity. Mine was medium rare yet it was “cook” enough and I did not get the “muak” feeling. Infact, I managed to finished the whole chunk walaupun adalah full sebenarnya [belasah 1901, bubble tea and keropok apa ntah before the dinner].

Aie's fat burger

I did not taste this burger but I believed it was not bad too and the price is very afforadable. RM 20 / rm 25[not sure] for a fat-200 gram- juicy burger.

Emak's grainfed tenderloin steak

Did not taste this either but emak said it was not bad.

Lyn ordered some lamb tapi takde gambar sebab masa ni tukang ambik gambar [emak] tengah busy makan hehe.

Muka kenyang

The menu was pretty straighforward, it was all about the meat. No appertiser or dessert.

So do not expect something fancy. If you are all about juicy meat, then this is the place.

Cakap apa pun tatau sampai berkerut muka.

They also have other branches at Wangsa Maju and Kota Damansara.

Would I come back?

Definitely.